The appearance of this plant is not appealing. Its taste is also not to the liking of many people. Brussels sprouts are an ideal product for weight loss. After all, 100 grams of the product contains only 33–35 kcal! At the same time, cabbage is rich in vitamins and useful substances.
Are Brussels sprouts good for weight loss
Losing weight with Brussels sprouts is easy. You just need to add it to your diet. Brussels sprouts are a low-calorie dietary product that is high in protein. It is an excellent vitaminized, nourishing addition to a proper diet. Cabbage will help speed up your metabolism and get rid of extra pounds faster than usual, with a noticeable improvement in your health. 
Is Brussels sprouts good for weight loss
In addition to low calories, kale has other valuable properties. It normalizes blood sugar levels, promotes metabolic acceleration, cleanses the intestines, helps reduce cholesterol levels, normalizes water and carbohydrate balance in the body. All this, of course, is important for weight loss. Therefore, this vegetable is often included in various diets. , 
Naturally, to lose weight, the cabbage should be properly cooked. You can boil, stew and bake the vegetable, but you can not fry it. After all, when frying, even such a useful vegetable as Brussels sprouts becomes more caloric.
And now – the promised diet on Brussels sprouts under the motto “I had three cabbage days.” For those who are fond of all kinds and impossible diets, connoisseurs advise to try an express diet on Brussels sprouts. They assure that three days of such a diet will allow you to become lighter by almost 2 kg, and for five days you can get rid of 4 kg. To prepare diet dishes, both fresh Brussels sprouts and frozen ones are suitable.
So, the first cabbage day
The second cabbage day
The third cabbage day
The useful qualities of Brussels sprouts are quite numerous, so let’s consider them in the form of a list:
- It is harmful to people with hyperacidity of the stomach
- It is not recommended for exacerbations of the GI tract and with thyroid problems.
- For gout and gastritis.
- Brussels sprouts are contraindicated after a heart attack and people suffering from Crohn’s disease.
- In case of allergies, the vegetable crop should be used with caution.
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Video: Brussels sprouts for weight loss | Easy Healthy Side Dish
Because of its health benefits and low calories, Brussels sprouts are widely used in bodybuilding
Brussels sprouts contain vitamin PP, which promotes the growth and strengthening of hair
It can be eaten in any form, but in the raw and boiled retain all the vitamins. Fried Brussels sprouts lose their useful properties
Brussels sprouts contain many bioactive compounds that help lower blood sugar
It can be stored in the refrigerator. Fresh cabbage will keep up to 1 month in the fruit and vegetable compartment at 3°C to 5°C.