Brussels sprouts are a nutrient-rich vegetable in the Brassica family, which also includes broccoli, cauliflower and cabbage. These small, compact vegetables resemble miniature cabbage and are often eaten roasted or pickled. They have a slightly bitter taste that goes well with savory dishes and can be used in a variety of recipes. In the articles, we’ll look at the best ways to grow, store and cook Brussels sprouts. We will also look at the many health benefits of including this vegetable in your diet. In addition, we will find out if Brussels sprouts are a safe food for your pets.